Employee Dishwashkitchen in Hospital

As a rinse kitchen worker, you will ensure that patients, visitors and staff can use spotless dishes every day. 

Together with your colleagues you take care of cleaning cutlery, crockery and kitchen equipment. You keep not only the rinse kitchen, but also the kitchen and transport carts clean. If necessary, you assist the kitchen staff with various preparatory tasks. Moreover, you may be deployed in the dishwashing kitchen of the visitors' restaurant, which means that you will be in different places in the hospital, which makes the job extra varied. Naturally, you work in accordance with hygiene rules and ensure organized and structured work.

Working in the portioning kitchen is also an option. Here you are responsible for deploying trays and portioning meals for patients during shorter shifts on the conveyor belt. Occasionally you may also be asked for other cleaning duties in the kitchen.

For this role, we are mainly looking for candidates who are available a lot and can work day shifts. Working hours will range from 6:45 am to 3:15 pm or 6:45 am to 4:00 pm, with sporadic evening shifts from 12:30 pm to 8:00 pm.

We represent the largest general hospital in Eindhoven. As a modern, welcoming and top clinical teaching hospital, working with us offers an opportunity to be part of an open, welcoming and highly skilled environment.

• Availability for a minimum of 2 shifts per week between 6:45am and 4:00pm (Monday till Friday;
• Attentiveness and accuracy are right up your alley;
• Flexibility is a requirement;

• A fat salary of €15.57;
• A part-time job with the possibility of working many hours;
• Flexible working hours;
• A fun team on the work floor!

Are you enthusiastic about this vacancy? Then don't hesitate to contact us! We would like to invite you to our office and who knows, maybe you will start working at the hospital soon. 

During this interview we will tell you more about the position and get to know you!